Stay Among the Vineyards in the Loire Valley
A Wine Country Escape in Cheverny
Staying among the vineyards in the Loire Valley means discovering a wine region closely connected to its landscapes, picturesque villages and historic châteaux. At Les Sources de Cheverny, the experience is even more distinctive: the vineyards are part of the estate itself.
Just a few kilometres from the Château de Cheverny, surrounded by vineyards, forests and ponds, the hotel provides an ideal base for exploring the Cheverny and Cour-Cheverny appellations and their emblematic grape variety: Romorantin.
At Les Sources de Cheverny, the Vineyards Begin on the Estate
Seven hectares of Romorantin vines have been planted organically on the grounds of Les Sources de Cheverny.
These vineyards produce La Grand’Vigne, the hotel’s own Cour-Cheverny wine, developed in collaboration with local winemaker Philippe Tessier.
Romorantin alone is reason enough to explore this part of the Loire Valley. Closely associated with the Cour-Cheverny appellation, this distinctive grape variety produces white wines renowned for their freshness, minerality and complexity.
A stay at Les Sources de Cheverny therefore offers the opportunity to discover a wine region that is less widely known than Sancerre or Vouvray, yet has a remarkably distinctive identity.
Discover the Cheverny and Cour-Cheverny Wine Estates
Several wineries near the hotel offer the opportunity to explore the region’s winemaking traditions and meet local producers.
Domaine Le Portail, approximately 2–3 km from the hotel, is an excellent place to begin. Set within a former monastery where vines have been cultivated for centuries, this family-run estate produces Cheverny red, white and rosé wines, Cour-Cheverny and Crémant de Loire sparkling wines. Cellar visits are available by appointment.
Another notable estate, Domaine des Huards, in Cour-Cheverny, has been associated with the Gendrier family since 1846. Its vineyards are farmed organically and biodynamically, producing wines under the Cheverny and Cour-Cheverny appellations. It is a particularly interesting destination for visitors wishing to learn more about Romorantin.
Domaine Tessier has a special connection with Les Sources de Cheverny, as Philippe Tessier helped develop La Grand’Vigne. Today, the family estate is run by Simon Tessier and produces organically farmed wines from both the Cheverny and Cour-Cheverny appellations.
Three estates, three different approaches, but one shared appeal: discovering how variations in soil, location and individual winemaking techniques create different expressions of the same wine region.
Taste Up to 100 Wines at the Maison des Vins de Cheverny
For visitors wishing to explore the diversity of local wines without arranging multiple winery appointments, the Maison des Vins de Cheverny is an excellent destination.
Located close to the Château de Cheverny, this wine centre brings together wines from numerous local producers. Its innovative tasting system allows visitors to discover up to 100 different wines, including Cheverny reds, whites and rosés, as well as Cour-Cheverny whites.
It is an ideal introduction before visiting individual wineries, or an opportunity to compare different producers after a day of vineyard tours.
Explore Further: Vouvray and Montlouis-sur-Loire
For wine enthusiasts planning a longer stay, Cheverny also provides a convenient starting point for exploring other Loire Valley wine regions.
In Montlouis-sur-Loire, Domaine de la Taille aux Loups and the wines of François Chidaine offer the opportunity to discover different expressions of Chenin Blanc.
In Vouvray, Clos Naudin, the estate of Philippe Foreau, is another highly regarded winery recommended by our concierge team.
A day exploring these vineyards offers a fascinating comparison between Romorantin, discovered around Cheverny, and Chenin Blanc, one of the Loire Valley’s most important grape varieties.
Wineries and Wine Experiences Near Les Sources de Cheverny
Wineries and Wine Experiences Near Les Sources de Cheverny
For a winery visit close to the hotel: Domaine Le Portail.
To discover Romorantin and biodynamic winemaking: Domaine des Huards.
To explore the story behind La Grand’Vigne: Domaine Tessier.
To taste wines from numerous local producers: Maison des Vins de Cheverny.
To extend your wine journey: Montlouis-sur-Loire and Vouvray, including Domaine de la Taille aux Loups, François Chidaine and Clos Naudin.
Our concierge team can help you create a personalised wine itinerary according to your interests, the length of your stay and winery availability.
Les Sources de Cheverny is a luxury hotel set within a peaceful estate where seven hectares of Romorantin vines have been planted to produce the hotel’s own Cour-Cheverny wine, La Grand’Vigne.
The Cour-Cheverny appellation exclusively produces white wine from the Romorantin grape variety, known for its freshness, minerality and ageing potential.
Cour-Cheverny is an appellation dedicated exclusively to white wines made from Romorantin grapes. Cheverny produces red, white and rosé wines using several grape varieties.
Yes. One of the main advantages of staying in Cheverny is the proximity of both vineyards and famous Loire Valley châteaux, including Cheverny, Chambord and Chenonceau. Visitors can easily combine winery tours, cultural visits and cycling excursions during their stay.