La Grand’Vigne
On Monday April 13th, Nicolas Masse has the honour of welcoming Jan Hartwig, the German chef with three Michelin stars, for an exceptional four-hands dinner.
For this unique evening, the two chefs have devised a six-course menu designed as a perfectly balanced dialogue: three creations signed by Jan Hartwig and three creations signed by Nicolas Masse. This format allows each chef to fully express their culinary identity, in a subtle conversation between the contemporary German scene and the terroir of Pessac-Léognan.
Château Smith Haut Lafitte is partnering the dinner to create bespoke food and wine pairings. Each cuvée will be selected to accompany the six courses of the menu and enhance the experience.
La Grand’Vigne**
Monday April 13th at 7:30 pm
€360 per person, including wine pairings
